NATURE STAR, parent company of NATURE+ Factory established in 1986, are Vietnam manufacturer specialized in Vacuum processed Vegetable Chips, Fruit Chips, and Mushroom Chips. Our head office is located in the US, trading office in Taiwan, 4 factories in Vietnam and China. Our company served to worldwide importer, co-packer, and brand owner for over 30 years!
We have successfully diversified product lines into fruit and vegetable chips in the past decades, accumulated long term professional producing technology, R&D experiences.
NATURE+, founder Joshua and Michael, where met in French culinary school , and found the same passionate on cooking.They are also snack lovers, inherit the 3rd generation business, by using exclusive producing technology, with artisan spirit, special flavor obsessed to create products. That they found the opportunities, and founded NATURE+.
We have successfully diversified product lines into fruit and vegetable chips in the past decades, accumulated long term professional producing technology, R&D experiences.
NATURE+, founder Joshua and Michael, where met in French culinary school , and found the same passionate on cooking.They are also snack lovers, inherit the 3rd generation business, by using exclusive producing technology, with artisan spirit, special flavor obsessed to create products. That they found the opportunities, and founded NATURE+.
Fresh distance from
farm to table
farm to table
Nature+ value the freshness and quality of the raw materials. The factory is built in close distance from the farm to ensure the freshness of the produces once harvest. Nature+ shorten the distance of 「farm to table distance」. Not only decreasing carbon footprints but also keep food safety and fresh at the same time. Taking into account of flavorful, colorful veggie chips with every decision we made along the process.
Pure, perfect natural tastes
At Nature+, we feature the latest technology by high Vacuum, low-temperature technique. Maintaining vegetable's completeness, and crispy texture. We are able to lock in the nutrients, maintaining the best natural color. Free from adding any chemical compounds or artificial color. Pure, is the best assure.
Sealing whole Veggie’s freshness
Nature+ chips have laid the foundation to the US market based on the belief of healthy, and original. Our mission is to build a natural, healthy environment surrounding our life.
Fresh distance from
farm to table
farm to table
Nature+ value the freshness and quality of the raw materials. The factory is built in close distance from the farm to ensure the freshness of the produces once harvest. Nature+ shorten the distance of 「farm to table distance」. Not only decreasing carbon footprints but also keep food safety and fresh at the same time. Taking into account of flavorful, colorful veggie chips with every decision we made along the process.
Pure, perfect natural tastes
At Nature+, we feature the latest technology by high Vacuum, low-temperature technique. Maintaining vegetable's completeness, and crispy texture. We are able to lock in the nutrients, maintaining the best natural color. Free from adding any chemical compounds or artificial color. Pure, is the best assure.
Sealing whole Veggie’s freshness
Nature+ chips have laid the foundation to the US market based on the belief of healthy, and original. Our mission is to build a natural, healthy environment surrounding our life.
We work with farmers who grow the highest quality produces. All hand selected by our very best farmers, ensure the highest quality product.
We work with farmers who grow the highest quality produces. All hand selected by our very best farmers, ensure the highest quality product.
Food safety, scientific, technological testing, and environmental sustainability are the persistence of Natural+ brand. All series of branded products are produced in closed production systems to maintain quality control; There are 25 large walk-in coolers in the factory to keep the freshness of all products, as well as safety and any bacterial pollution.
In order to comply with international food safety regulations, we schedule several regular inspections each month through our own laboratory, to ensure all aspects are fully qualified for International certifications such as HACCP, ISO, GMP, and KOSHER to convince our customers with the highest standards. In addition, to maintain environmental sustainability, we must do our best for environmental protection, from setting up a complete waste treatment system, waste reduction at all levels are also promoted (for example fewer paper usages, sewage re-use, self-made peel organic fertilizer...etc.).
In order to comply with international food safety regulations, we schedule several regular inspections each month through our own laboratory, to ensure all aspects are fully qualified for International certifications such as HACCP, ISO, GMP, and KOSHER to convince our customers with the highest standards. In addition, to maintain environmental sustainability, we must do our best for environmental protection, from setting up a complete waste treatment system, waste reduction at all levels are also promoted (for example fewer paper usages, sewage re-use, self-made peel organic fertilizer...etc.).
Food safety, scientific, technological testing, and environmental sustainability are the persistence of Natural+ brand. All series of branded products are produced in closed production systems to maintain quality control; There are 25 large walk-in coolers in the factory to keep the freshness of all products, as well as safety and any bacterial pollution.
In order to comply with international food safety regulations, we schedule several regular inspections each month through our own laboratory, to ensure all aspects are fully qualified for International certifications such as HACCP, ISO, GMP, and KOSHER to convince our customers with the highest standards. In addition, to maintain environmental sustainability, we must do our best for environmental protection, from setting up a complete waste treatment system, waste reduction at all levels are also promoted (for example fewer paper usages, sewage re-use, self-made peel organic fertilizer...etc.).
In order to comply with international food safety regulations, we schedule several regular inspections each month through our own laboratory, to ensure all aspects are fully qualified for International certifications such as HACCP, ISO, GMP, and KOSHER to convince our customers with the highest standards. In addition, to maintain environmental sustainability, we must do our best for environmental protection, from setting up a complete waste treatment system, waste reduction at all levels are also promoted (for example fewer paper usages, sewage re-use, self-made peel organic fertilizer...etc.).